Gluten Allergy: Causes, Symptoms and What You Need to Know

By |2020-03-01T23:05:42+03:00April 22nd, 2019|Categories: Diseases and Conditions, Food and Nutrition, Health & Wellness|Tags: , , , |

If you suffer from a gluten allergy or have celiac disease, you know what an inconvenient, and painful condition it can be. The rates of gluten allergy have risen sharply and people are looking to get a better understanding. Gluten as a topic has not gone away and probably won't for a while. It's been hard to open any magazine, website, or article that hasn't touched on the gluten allergy issue. Some people had dismissed it and many others who suffer from it know that

Stop Eating Gluten Immediately If You Have These Symptoms – You May Have Celiac Disease

By |2020-03-02T14:08:33+03:00April 11th, 2016|Categories: Diseases and Conditions, Health & Wellness|Tags: , , |

Celiac disease is a digestive disorder caused by an abnormal immune reaction to gluten. What happens is as follows: as soon as a patient with celiac disease consumes gluten, his/her immune system reacts by damaging the small intestine and causes various symptoms, including diarrhea, bloating, fatigue, and abdominal pain. Because the intestine becomes inflamed, it may also lose its ability to absorb nutrients from the consumed food, which leads to other associated illnesses. Celiac disease (or gluten intolerance) is characterized by the body's inability to

5 Little Known Health and Beauty Benefits of Buckwheat

By |2020-03-20T19:34:37+03:00November 28th, 2015|Categories: Food and Nutrition, Health & Wellness, Lifestyle|Tags: , , , |

Contrary to popular belief of buckwheat being a cereal grain, it is, in fact, a seed. However, it is used in food as an equivalent to cereals even though it contains no wheat. Yes, it is free of gluten! Also, it facilitates weight loss since it has much fewer calories than wheat or barley and higher fiber content. However, there is more to this amazing seed than we know. Here are some of the other influential benefits of buckwheat: 1. Prevent Gallstone Formation: You must know

12 Bread Machine Hacks: What to do When Complex Recipes Fail

By |2019-07-21T21:04:15+03:00May 27th, 2015|Categories: Food and Nutrition, Life Hacks, Lifestyle|Tags: , , , |

Bread machines can do amazing things, but some recipes like sourdough and gluten-free need some adjustments. Many bread machine owners are consistently surprised by the range and types of bread they can bake in their bread machine. However, there are times when even the best of us fail with recipes ranging from the simple to the complex. Here are some tips or "bread machine hacks" that can improve your chances for success from the basics to the advanced: 1. Use Bread Machine Yeast. It comes