Sprouted Garlic and Its Amazing Benefits: Don’t Throw It Away!

Most people understand that garlic is healthy. But when bulbs start to go beyond their prime as sprouted garlic, they’re seen as no good. We are mistaken. Garlic has always been known to house natural antibiotic properties. Its antioxidants provide help for those who suffer from many diseases and ailments. While garlic may not be your choice in medication, if you’re used to…

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Here Is What the Color of Your Tongue Reveals about Your Digestion

Have you taken a long, hard look at your tongue lately? Well, maybe you should. Did you know that your tongue holds the secret to your digestion woes? If your tongue is pink and smooth, the chances are you have a healthy diet and are able to digest your food properly. However, if your tongue is covered in a bumpy, white layer, then…

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5 Signs You Should Be Taking a Probiotic

We are probably all familiar with Actimel and Yakult, which are marketed towards keeping our gut healthy. Whilst they are useful, they aren’t as effective as taking a tablet with a concentrated probiotic. If you don’t take one of these already you should, read below to see the signs that you should regularly be taking a probiotic. Here are five reasons why you…

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Top 5 Natural Alternatives to Antibiotics That Our Ancestors Used

When you get very ill, maybe with the flu or an infection, you may get to the point where you feel you have run out of options and have to head to your local doctor for an expected prescription of a week-long course of antibiotics. Well, these days you may find your doctor refuses to give them to you. Medically, we are now…

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Leading Poultry Producer Cuts Nearly All Antibiotic Use

Perdue, one of the biggest producers of chicken in the United States, issued a press release on September 3 stating that it has removed all antibiotics from its chicken hatcheries. That’s great news. Merits a look into poultry-raising practices, since many people eat their products. In 2000, the Food and Drug Administration (FDA) issued a report on antibiotic resistance in livestock, acknowledging the…

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