Sprouted Garlic and Its Amazing Benefits: Don’t Throw It Away!

By |2020-04-03T17:30:59+03:00April 3rd, 2020|Categories: Food and Nutrition, Health & Wellness, Natural Health|Tags: , , , |

Most people understand that garlic is healthy. But when bulbs start to go beyond their prime as sprouted garlic, they’re seen as no good. We are mistaken. Garlic has always been known to house natural antibiotic properties. Its antioxidants provide help for those who suffer from many diseases and ailments. While garlic may not be your choice in medication, if you’re used to taking pills, I would say it’s much safer and definitely a natural choice. A brief history of the appreciation of garlic Garlic

Here Is What the Color of Your Tongue Reveals about Your Digestion

By |2019-06-27T21:56:27+03:00January 10th, 2016|Categories: Diseases and Conditions, Health & Wellness|Tags: , |

Have you taken a long, hard look at your tongue lately? Well, maybe you should. Did you know that your tongue holds the secret to your digestion woes? If your tongue is pink and smooth, the chances are you have a healthy diet and are able to digest your food properly. However, if your tongue is covered in a bumpy, white layer, then there may be something seriously wrong with your digestion. A white-coated tongue often means that you aren't digesting your food properly, and

5 Signs You Should Be Taking a Probiotic

By |2019-04-06T10:09:47+03:00September 3rd, 2015|Categories: Food and Nutrition, Health & Wellness|Tags: , , , , |

We are probably all familiar with Actimel and Yakult, which are marketed towards keeping our gut healthy. Whilst they are useful, they aren’t as effective as taking a tablet with a concentrated probiotic. If you don’t take one of these already you should, read below to see the signs that you should regularly be taking a probiotic. Here are five reasons why you should be taking a probiotic. 1. Food Poisoning If you have suffered from a bout of food poisoning recently, it’s vital to

Top 5 Natural Alternatives to Antibiotics That Our Ancestors Used

By |2020-02-25T23:28:50+03:00July 4th, 2015|Categories: Health & Wellness, Natural Health|Tags: , , , , , , , , |

When you get very ill, maybe with the flu or an infection, you may get to the point where you feel you have run out of options and have to head to your local doctor for an expected prescription of a week-long course of antibiotics. Well, these days you may find your doctor refuses to give them to you. Medically, we are now at the point where we have been over-using antibiotics for several years. As a result, drug-resistant bacteria and superbugs are rapidly developing. It's

How to Make a Powerful Natural Antibiotic That Will Treat a Lot of Ailments!

By |2019-06-23T21:01:31+03:00March 21st, 2015|Categories: Health & Wellness, Natural Health|Tags: , , , , |

The rise of western medication pushed away what was the most coveted medicine in ancient times. You may be wondering what's might be so coveted than the antibiotics we are using today. Well, this natural yet powerful antibiotic is known as tinctures. Tinctures are the real deal when it comes to medicinal content compared to the antibiotics we use today. Tinctures are usually extracted wholly meaning that they possess very good healing elements with little or even no side effects. The other positive thing about

Leading Poultry Producer Cuts Nearly All Antibiotic Use

By |2019-03-31T22:58:34+03:00November 1st, 2014|Categories: Food and Nutrition|Tags: , |

Perdue, one of the biggest producers of chicken in the United States, issued a press release on September 3 stating that it has removed all antibiotics from its chicken hatcheries. That’s great news. Merits a look into poultry-raising practices, since many people eat their products. In 2000, the Food and Drug Administration (FDA) issued a report on antibiotic resistance in livestock, acknowledging the problem as it relates to human health, and included a strategy for dealing with it: regulation of animal drugs, risk assessment, surveillance,